Hepner Hall

Spotlights

Spotlights on the people, programs, and projects that make San Diego State University more sustainable. 

Debbie Richeson has been the director of Parking and Transportation Services for 13 years and has worked at SDSU in various transportation-related positions for 21 years. She knows plenty when it comes to how students, faculty, and staff get to and around campus.  We had a conversation with this transportation expert to learn more about the Red and Black Shuttle, Lyft plans, new parking options, and upcoming plans for SDSU.

Read more here.

debbiericheson

Cassie Weinberg and Sabrina Sessarego are The Green Love Commission’s newest leaders for the 2018-2019 school year! Cassie will serve as the new Green Love Commissioner and Green Office Certification intern at Sustainable SDSU. Sabrina will serve as the A.S. Sustainability Representative. Campus Sustainability caught up with both leading ladies to ask them about about their sustainable habits and how they plan to spread sustainable practices at SDSU and in San Diego.

Read more here.

Cassie and Sabrina

Campus Sustainability intern Nick Poser discusses how his love for the outdoors led him to major in Environmental Geology as well as how his interest in living sustainably inspired him to take on an internship that would allow him to improve SDSU's sustainability practices.    

Read more here.

nick poser

 

 

Charlotte Roberts is a second year Sustainability Major and is currently serving as Associated Students Sustainability/GreenLove Commissioner. Charlotte discussed her passion for sustainability and thoughts on SDSU's and the City of San Diego's sustainability initiatives. 

Read more here.

CHarlotte Roberts

 

Theresa Murphy is a Sustainability Major who studied abroad for the 2016-17 Academic Year at Keele University in the United Kingdom. Theresa shares her experience with Sustainable SDSU.

Read more here.

Theresa Murphy

 

SDSU Dining division has shown leadership in College and University Food service sustainability. The initiative is led by Duane Buske, SDSU Dining Senior General Manager of Purchasing and Distribution

Read more here.

Duane Buske